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After several years working in 5 star hotel worldwide and having successfully passed Hospitality Management, I wanted to improve my English knowledge and gain new experiences.
I worked in different hotels in Ireland but Harvey’s Point appealed to me more. The friendliness of the Management on the phone was the first good impression I got. So I took the opportunity and came to the lovely town of Donegal.
During my first month of work I quickly recognised that Harvey’s Point Hotel is open minded towards all staff but more so to staff of different cultures. They always have an open ear for questions and ideas. From my experiences within the Hospitality Industry and having recently been promoted to Head Waiter, I can help Harvey’s Point meet the set targets and together with the rest of the team lead Harvey’s Point to further success.
Orhan Erinc - Restaurant
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