Inspired by the great Tradition of a big Family feast on a Sunday, Harvey’s Point has successfully created Sunday Lunch without the hassle of shopping, cooking and the dishes!
Families travel from near and far to enjoy the delights of a four-course Sunday Lunch at Harvey’s Point. Seated at a table overlooking Lough Eske, guests can enjoy a traditional Sunday Lunch including homemade soup to start followed by a selection of starters, our chefs are pleased to present you a choice of traditional roasts and leave enough room for our delicious desserts.
Finally, enjoy a cup of Tea or Coffee and dream of a Sunday Siesta.
During the summer months, the Sunday Lunch menu will be served from 1 pm until 4 pm
SUNDAY LUNCH EVERY SUNDAY OF THE YEAR
*A table reservation in advance is essential.
*Due to current restrictions our Sunday Carvery Lunch
will not be available until further notice, however, we will be serving our new Table d'hôte Lunch Menu*
* Prices are subject to change
New Year's Day – €37 per adult & €18.50 per child
Mother's Day – €37 per adult & €18.50 per child
Easter Sunday – €37 per adult & €18.50 per child
Father's Day – €37 per adult & €18.50 per child